We just celebrated the Jewish holiday, Shavout. As tradition goes it’s customary to eat dairy foods on Shavout. We eat dairy foods to symbolize the “land flowing with milk and honey”. We eat borekas (recipe can be found here) and cheesecake. My friend once made this cheesecake that tasted amazing! […]
Food
Flavor Your Life
I recently tried a new recipe that I wanted to share. It is perfect for weeknight meals when you want protein, but don’t want to eat meat or chicken. Best part, it’s delicious and easy to make!Ingredients: 2 Tbsp Extra Virgin Olive Oil 1 Tbsp butter 2 Tbsp lemon juice […]
Baked Veggie Frittata
As part of my Whole 30 journey I worked really hard on prepping my food. Some mornings don’t go according to plans, or a kid might need some extra attention or sometime I forget to set our school alarm. Life happens! Instead of grabbing something that’s just going to slow […]
Whole 30 – Week 4
I did it!!!! I survived 30 days without sugar, carbs and dairy!!!It was hard, but I did it. Cutting carbs and dairy was way easier then cutting out sugar. Sugar is in everything! In my opinion it’s in things it shouldn’t even be in. Thanks to Whole 30 I’ve reduced […]
Whole 30 – Week 3
I’m only 8 days away from completing my Whole 30 journey and I can not be more excited! I somehow manged a potluck, a bridal shower and date night this week with no slip ups! Whoa!! Hoping week 4 goes by smoothly and the next time I blog I’ll start […]
Chicken Fajita Bake
We were invited to a family potluck last week, but since I’m doing Whole 30 it makes eating out a bit tricky. I knew I had to have at least one thing that I (and my family) could eat, so I did a quick Pinterest search. I found a yummy […]
Whole 30 – Week 2
Week 2 is done and I’m feeling great! My kitchen, dishwasher and hands are all tired from all the homemade sauces and food, but my tummy is happy. Which is why I started this journey anyway (see more here). Here are some of my favorite recipes from Week 2. Spinach, […]
